Located on footsteps of Rockhampton’s Fitzroy River, The Edge Restaurant and Bar is Rockhampton’s newest most exciting venue. Offering modern Australian cuisine, friendly professional staff and an atmosphere that is both casual and chic!

Whether you stroll in off the street for a tantalising breakfast or lunch, or join us for an evening of cocktails, fine wine and fabulous food; our staff will go out of their way to make sure your experience is a memorable one.

The restaurant has both indoor and outdoor seating, is fully licensed and open for breakfast, lunch and dinner seven days a week.

The Edge Bar & Restaurant is a new innovative venue, which aims to recruit staff that reflects this fresh exciting environment.

The team at The Edge is committed to customer service and is always looking for enthusiastic and energetic staff to join them.

Are you available to work weekends as well as weekdays?
Do you have solid wine and cocktail knowledge?
Are you well presented and do you have a professional attitude?

If you are interested in employment opportunities, please submit your interest to management team by filling out an application form or send your resume and cover letter to: jobs@theedgerestaurant.com.au

The Edge Restaurant boasts comfortable, open plan dining, offering modern Australian cuisine. Located on Victoria Parade, the restaurant is renowned for its exceptional food, friendly service and vibrant atmosphere.

Our menu has a contemporary edge, with a fun and aesthetically exciting atmosphere. With a vast Cellar List, we can cater to all tastes and budgets.

Gluten free and vegetarian meal options are available.

Situated overlooking the Fitzroy River, The Edge Bar is one of the hottest places to relax for a drink after work or to kick off for a big Saturday night out!

Combine a funky, modern, interior design with an urban atmosphere and you get an edgy, casual experience in which to relax while enjoying a dizzying array of draught and boutique beer, wine and spirits.

The focal point of The Edge Bar is a stunning piece of glass, infused with Japanese seaweed which separates the bar and restaurant. A long polished walnut bar with an impressive selection of boutique beer, wine and spirits compliments this eye-catching feature.

So stop off for lunch, dinner, a late night snack, dessert or simply a drink with friends.

The Edge Restaurant & Bar caters for a vast array of functions and events, varying in size, style and requirements.

Different styles that can be catered for include, themed events, wedding receptions, birthdays, social club staff parties, corporate client events, fashion parades, product launches, Christmas functions and much more.

Function styles include stand up cocktail style and sit down set menu or banquet lunches and dinners. An extensive food and beverage package selection is available to suit all budgets. The Edge Restaurant & Bar is extremely adaptable when it comes to menu selections, and the Function Managers and Executive Chef are more than happy to tailor packages to suit clients individual specific needs.